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Will AI replace Meat, Poultry, and Fish Cutters and Trimmers?

AI reaches little of this job’s work.

0/100

Low exposure

More exposed to AI than 2% of US workers.

AI already used in
0% of the work
As AI tools mature: up to
0% of the work

What the job involves

Use hands or hand tools to perform routine cutting and trimming of meat, poultry, and seafood.

Where AI reaches the work

The job’s main tasks, heaviest first, by how far AI reaches them.

Out of reach(12)

  • Inspect meat products for defects, bruises or blemishes and remove them along with any excess fat.
  • Cut and trim meat to prepare for packing.
  • Use knives, cleavers, meat saws, bandsaws, or other equipment to perform meat cutting and trimming.
  • Weigh meats and tag containers for weight and contents.
  • Separate meats and byproducts into specified containers and seal containers.

and 7 more

Also called

Deboner · Meat Trimmer · Animal Eviscerator · Carcass Splitter · Crab Butcher · Fish Butcher · Fish Cleaner · Gambreler

Related jobs

What these numbers mean

The score is the share of this job’s work, weighted by how important and frequent each task is, that AI could do in half the time: tasks an AI model could do alone count in full, tasks that need software built on AI count half.

“AI already used” is the share of the work in tasks where people are recorded using AI today. “As AI tools mature” counts every task AI could halve, with or without extra software.

The percentile compares the score with every job’s, weighted by how many people in the US do each one. Exposure means AI could change how the work is done, not that the job goes away. These are estimates for the typical job, not predictions.

Sources

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